Braised wagyu beef cheeks, beef jus, creamy pearl barley risotto, gremolata sauce.

Sous vide lamb shoulder, chickpea & roasted garlic stuffing, cacio e pepe risotto, salsa verde, lamb jus.

Trussed whole chicken, chorizo stuffing, creamed spinach & beluga lentils, lemon aioli.

Confit duck Maryland, spiced macerated currants & red cabbage, garlic-white bean puree.

With Tomato Jam

Sous vide lamb shoulder, feta, oregano & preserved lemon stuffing, buttered minted peas, confit garlic & white bean puree, gremolata, lamb jus.

Sous vide lamb shoulder, chickpea & roasted garlic stuffing, cacio e pepe risotto, salsa verde, lamb jus.

Braised wagyu beef cheeks, beef jus, creamy pearl barley risotto, gremolata sauce.

Trussed whole chicken, chorizo stuffing, creamed spinach & beluga lentils, lemon aioli.

Gremolata stuffed & rolled pork belly, creamed corn & farro, roast pork jus.

Confit duck Maryland, spiced macerated currants & red cabbage, garlic-white bean puree.

Rolled beef ribeye, roasted root vegetables, mushroom & black pepper sauce.

Dalton 40 day dry aged beef fillet with mushroom, cognac & peppercorn gravy
Seasonal greens & lemon verbena dressing
Roast fingerling potatoes with garlic persillade

Each individually portioned grazing platter includes:
Calabrese Salami
Salumi Australia pancetta
Mature cheddar
Ripe brie
White bean & roasted garlic dip
Moroccan carrot dip
3 x pickled seasonal vegetables
Olives
Nuts
Fruits
Quince Paste
Crackers

Each individually portioned grazing platter includes:
Blue cheese
Gouda
Mature Cheddar
Ripe Brie
White bean & roasted garlic dip
Moroccan carrot dip
3 x pickled seasonal vegetables
Olives
Nuts
Fruits
Quince Paste
Crackers