Confit Duck Spring Roll


$6.99per guest, minimum of 15

Pulled confit duck & forest mushrooms, Tunisian brick pastry, harissa, curry emulsion | (DF) | $6.99 | Min order 15 pieces

Heating Instructions

Place spring rolls on a baking paper lined tray and place in the centre of a 140-degree pre-heated oven for 8- 12 minutes or until the centre is piping hot. Remove tray from oven and let rest for 3 minutes before serving. Sprinkle with flake sea salt and serve with sauces. *TIP – to check that the centre is hot, insert a metal skewer or pairing knife into the thickest part, remove and then carefully pinch with your thumb and index finger to test.

Min Qty: 15