Condiments & Preserves


Truffled Aioli


6 egg yolks
1 Tbs Dijon mustard
6 cloves of confit garlic
1/2 lemon, juiced
1/2 tbs of white wine..

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Dalton Shop

Ask us about our home made selection of Jams, Chutneys and Sauces.

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Olive Tapenade

This recipe is great when you’ve got left over olives in the fridge. Really easy and really nice on some toasted sour dough.

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